A cruise liner with more than 3,000 foodies and visitors from Guangzhou on board arrived in Naha, Japan on May 21, where they embarked on a gourmet tour, as well as promoted the Guangzhou Asian Cuisine Festival.
Media outlets on Sunday were encouraged to tell the country and world stories of development in the Guangdong-Hong Kong-Macao Greater Bay Area.
The food culture in Guangzhou displays the southern Chinese city's open and inclusive attitude. With its opening up efforts continuing to deepen, Guangzhou's food culture has become a symbol of communication between the city and the world.
The first day of the Asian Cuisine Festival showed that the gourmet culinary festival is not always just about food and drinks.
TIES WITH HONG KONG AND MACAO
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